Low Fat Shrimp Tacos with Baked home fries

 So for supper last night I decided to do a very quick and very easy taco theme with a shrimpy twist!

I dug through the cupboards and nearly got stuck in the freezer but I managed to find everything to chuck together a pretty good meal.

All you will need is:
Shrimp (I had raw, cut & deveined hiding deep in the freezer)
Taco Seasonings (low sodium)
Potatoes
Tortilla's (whole wheat)
Salsa
Sour Cream
Lettuce and/or your favorite taco toppings
Low Fat shredded Mozzarella cheese

First things first as I walk past the oven to grab everything I quickly reach over and snap it on to 450

Then I just chucked the shrimp in a non-stick frying pan on low heat and sprinkled the low sodium taco seasoning over them , tossed them and covered them.

While those were simmering I washed and sliced my potatoes into small fry like forms. I then toss them in a bowl with more low sodium taco seasoning to cover them and then adding my special touch which includes reaching for the spice rack and grabbing any and all spices and smelling them and if I think they will taste good I sprinkle them in  ;)
Spread the fry like potato forms onto a lightly sprayed cookie sheet and bake, flipping every so often until crispy to your personal liking!

Lay tortillas down and spread roughly 5 shrimp along the center, topping off with sour cream, salsa, veggies of your choice and low fat cheese if you choose to do so.

TA-DA! That's what we had for supper last night. Enjoy!